One of the easiest things in the world is making a delicious, rich chicken broth. Despite that, Big Food giants like Kraft have had huge success selling their bouillon cubes for decades. Today, you can buy them in an organic version, but it’s the same junk, with seed oils and all that…
Poultry
Mémé’s Carrot Cake with Butternut Squash & Sherry
Right now, I don't have time to stand around cooking like I usually do. Things are hectic. I have to prepare products for Christmas and also get ready for a long trip, since we’re traveling across the Atlantic for several months. I have to close up one house, open another, and also plan to close that one down…
“Lazy Kitchen” Butternut Velouté
I spend ten minutes actively in the kitchen when I make this velouté. It’s just so easy once you’ve taken the time to prepare, which I consider a virtue! In fact, preparation is one of the greatest virtues, as I see it. A virtue I, unfortunately, never possess myself…
Turkey Thighs with Root Vegetables in a Slow Cooker
An easy dish that saves a lot of time—and if you can find turkey thighs or other poultry at a reasonable price, it can be an extremely inexpensive and nutritious meal. This is one of the easiest and simplest slow-cooker dishes I make; it never takes me more than 30 minutes of active time in the kitchen, and it…
