I’m sure everyone is familiar with those sugar-packed chocolate cereals that kids, unfortunately, find so delicious. I think the reason is simple: what do you get when you let something like Coco Pops or chocolate muesli sit in milk for a while? Chocolate milk! But you can easily make that yourself, without all the additives and all that “ultra” stuff…
Summer
Belle's Cherry Sauce
It’s that time of year again when homemade cherry sauce comes in handy. My cherry sauce—or jam, if you prefer—is perfect for the Christmas breakfast table, spread on bread, mixed into yogurt, and used in Christmas desserts, whether served cold or warmed up, if that’s your preference. It also makes the perfect hostess gift…
