As we drove on from the house through the forest that late Monday evening, everything went smoothly—no trouble, no flat tires, and no broken chassis. Hygge just rolled along quietly with us out of the Breton forest. Zac was the only one who had looked inside Hygge since it was already more than half-dark, and he…
Hygge Member
Our Trip to Hygge, from Southern France to Brittany…
It’s when we reach the end of August that we know it’s almost time to move on. It’s always a bittersweet feeling, having to leave our home to face the unknown. At the same time, it’s become something we know we have to do, since our lifestyle isn’t legal here anymore….
Drinking water that tastes like Superwater!
For many years, I’ve found it so distressing that we were forced to filter or buy bottled water. But that’s just the way it is today, since I don’t want my family to consume all the substances that are considered acceptable according to EU standards for minimum levels of toxins in our drinking water….
Moist cake, a juicy peach-almond cake…
I love cakes and pies with fruit. Even though most of the rest of the family prefers chocolate cakes, I just prefer cakes with fruit. Especially when it comes to rhubarb, pears, apples, strawberries, cherries, apricots, and peaches, all of which work wonderfully in various cakes and pies. Down here in the south, peach and apricot cakes are a…
